Kachumber (Salad)

Hello today I am going to show how to make Rajasthani  famous Kachumber (Salad). In the cuisine of Rajasthan salad  are very popular Kachumber salad. Friends in whole world lots and lots of varieties of salads are available these day Like:- Greek salad, Potato salad, Garden salad, beans salad, Fruit salad, Bound Salad ,etc.. Salad is a dish full of raw or cooked vegetables, fruits, lentils. Most of salads are served cold , although some are served warm.

  Salad can be served at any point during meal like, Appetizer salads, Main course salads, Palate cleansing salads, Dessert salads. Basically the word salad comes from the French. Guys everyone wish that they could have a quick & easy meal which is high in nutrients, but low in calories & fat that a Salad is a healthy option for any time of the day.

Ingredients:-

Chopped Tomatoes                        1 cup
Chopped Cucumber                      1/2 cup
Chopped Onion                            1/4cup
Chopped cilantro                         2 tbsp.
Finely chopped Green chill         1/2 tsp                   
Salt                                               to taste
Lime                                             to taste
Cumin powdered                        1/2tsp

Method:-
In a bowl add chopped tomatoes,

add chopped cucumber,

add chopped onion, cumin powdered, salt.

and mix well. Now it's time to add cilantro and green chill and lime juice.

 mix well and ready to serve.

 

Mint Salad

Hi ! My blog readers have you had your salad today? If not then try my new mint flavor salad recipe. This salad full of color and mint flavor as well as being packed with nutrients. Eating salad almost every day is one of the best and super easy way to eat fruit and vegetables as well as vitamins.

 I am very excited to share a super easy simple mint salad recipe. It's tangy and fruity eye popping color, the mint salad is fantastic to eat. This is the one of my son's favorite mint flavor salad. I am making this salad these days daily but I just keep changing fruit sometimes I am using mango, sometimes pomegranate, oranges, pineapple, kiwi, strawberry. and one thing more I chose my bell pepper color according to my fruit. For example if I am using pomegranate then I would like to add yellow bell pepper.

Ingredients...:-

Mango                             1 cup cubed
Red bell pepper              1/2 cup chopped
Onion                             1/3 cup chopped
Mint                               1/4 cup finely chopped
Cilantro                         few chopped
Jalapenos                     1tbsp finely chopped 
Salt                               1/2 tsp or to taste
Cumin powder             1 tsp
Lemon juice                 to taste

Instructions.....
 In a bowl , mix in all the above ingredients.
First Mango

 Red bell pepper

 Onion

Mint and Jalapenos

Now add Cumin powder and salt

Give a toss and add lemon juice

and finally add cilantro . Chill for 30-45 minutes.

 See, with only six-seven ingredients, it's quick and easy to make.

                             

Guacamole

Guacamole is a very popular Mexican Avocado dip. It's also known as Dip. There are many ways to make guacamole. Avocado makes the perfect Guacamole for any party. Guacamole is traditionally served with tortilla chips. Avocado is the main key ingredients to make Guacamole, and there are so many reason to love Avocado. Avocado is very healthy, and rich in monounsaturated fat (good fat) which can improve good cholesterol, reduce risk of heart disease. 

 

Ingredients:-

Avocados                             3 (Ripe & Fresh)
Lemon juice                        2tsp
Diced onion                       1/3cup
Tomatoes(Roma)               1/4cup
Jalapeno pepper               1 (finely chopped)
Cilantro                            half  of 1/3cup
Garlic (optional)             1tsp
Salt                                  to taste
Cumin Powder               1tsp


Instruction:-

Washed your Avocados under running water. Cut the Avocados in half and remove the seed.

Scoop out the inner flesh of the Avocado with a spoon, separating it from the outer skin.

 Mash the Avocado with the help of fork.

Gently stir 1tsp of lemon juice , this will help the guacamole to stay fresh.

Now add Onions, Tomatoes, Jalapeno and Cilantro.

Gently stir in 1tsp of lemon juice and salt. And sprinkle Cumin Powder on the top and again fold gently. 

Chill for 20 minutes in the refrigerator and then served chilled with some chips.